4 cups diagonally cut organic carrots 2 tbs organic butter 3 tbs organic honey Directions: Put carrots in skillet with butter on low heat. When butter is melted add honey. Stir until carrots are thoroughly coated. We like out carrots hot but still crisp if you like them softer cook longer. Green Shellfish Pink Gluten Yellow Nuts Blue Soy Red Eggs Orange Fish Image courtesy of [image creator name] / FreeDigitalPhotos.net
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