Junk Food Kids

I am not a huge fan of chilled soups, over the years I have come across some gazpachos that have wowed me.  One thing I love is a roasted salsa, and so I really thought a grilled gazpacho would have the same smoky effect.  I love this it's really spicy maybe because my tomato juice had siracha.  I Like to serve these as shooters, garnished with some micro greens a veggie that is on hand and I love a blackened shrimp. Makes 7 cups (per cup) Carbs  18.7g     Protein  2.3g Ingredients 2 red peppers cored and deseeded 1 yellow pepper cored and deseeded 1 orange pepper cored and deseeded 1 large yellow onion 4 large garlic cloves 2 zucchini 3 tbsp lime juice 2 tbsp white wine vinegar 1/2 tsp ground cumin 2 1/2 cups spicy tomato juice 1/2 cup water 1 tbsp tomato paste salt and pepper to taste nonstick spray Directions Set your peppers so the side.  Peel, trim and quarter onion. Place with peppers.  Leave the ga...

I have started video blogging, This is my first attempt.  I know it needs work and with practice I will get better, at least I can cook though. Please watch, subscribe and share.  Thank you for everyones support. Blouse is from White House Black Market Apron from Anthropologie

1 cup spicy tomato juice 1 1/2 cup of tomato juice 1/2 cup of minced green pepper 2 tablespoons minced onion 3 tablespoon white wine 1 tablespoon lemon juice 1/4 teaspoon ground black pepper 1 dash of hot sauce Directions: This is a really easy soup.  Through all your ingredients into the pot and let simmer for 15 minutes.  Ready to serve, I like to put some croutons on top for some added crunch.  Another option is to puree and chill and serve like a gazpacho. Green   Shellfish Pink  Gluten Yellow  Nuts Blue   Soy Purple  Milk Red  Eggs Orange  Fish Free images from FreeDigitalPhotos.net

I love grilling during the summer and these are some great burgers for backyard fun. 1 lb hormone and antibiotic free lean ground beef or ground turkey 4 tablespoons chopped sun-dried tomatoes 2 tablespoons feta cheese 1 teaspoon ground sea salt 1/4 teaspoon white pepper 4 organic wheat hamburger buns Directions: Take ground beef and mix sun-dried tomatoes, sea salt and white pepper.  Form mixture into four hamburger patties.  Grilled too desired preference (ie.  medium to well done)  Toast hamburger buns on grill and place cooked burgers on buns, top burgers with feta and place top bun.  These are great drizzled with some white  balsamic vinaigrette and are wonderful alone. Green   Shellfish Yellow  Nuts Blue   Soy Red  Eggs Orange  Fish Image: winnond / FreeDigitalPhotos.net