4 cups diagonally cut organic carrots
2 tbs organic butter
3 tbs organic honey
Directions:
Put carrots in skillet with butter on low heat. When butter is melted add honey. Stir until carrots are thoroughly coated. We like out carrots hot but still crisp if you like them softer cook longer.
Image courtesy of [image creator name] / FreeDigitalPhotos.net- Green Shellfish
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