Junk Food Kids

This recipe is for one but you can multiply to make as many as you need. 1 large portobello mushroom 1 tablespoon sun-dried tomatoes 3 tablespoons feta cheese 1 teaspoon white balsamic vinaigrette 1 organic wheat hamburger bun Directions:   Wash off portobello and remove stem.  Place sun-dried tomatoes inside and top with feta cheese.  Grill on medium heat for about 8 minutes.  Place hamburger bun on grill to toast.   When Mushroom is done remove and drizzle vinaigrette over.  Place on toasted bun and serve.  I keep all the ingredients on hand so I can make these up whenever everyone else wants real burgers. Green   Shellfish Yellow  Nuts Blue   Soy Red  Eggs Orange  Fish Image courtesy of [image creator name] / FreeDigitalPhotos.net

This so easy. I have been making it for some time, my husband loves it. One night a friend from Greece was over and said in Greece they call it village salad. One package pesticide free grape tomatoes. 1 cucumber 1/4 cup feta cheese 1 tbsp olive oil 1 tbsp white wine vinager Salt and pepper to taste Cut tomatoes in half. Peel cucumber and slice into bite size pieces. Mix all ingredients together in a bowl and serve. Green   Shellfish Pink  Gluten Yellow  Nuts Blue   Soy Red  Eggs Orange  Fish

1 box Whole Grain Linguine 1/2 pound of crumbled feta cheese 1 can of diced tomatoes with onion, basil and garlic Directions:  Cook pasta according to directions.  Drain.  Mix in diced tomatoes and cool.  Mix in feta cheese and serve chilled.  However I will say my son loved this still warm.  He thought it was awesome and ate two bowls.  This is so fast and you can trow together in a snap.  Green   Shellfish Pink  Gluten Yellow  Nuts Blue   Soy Red  Eggs Orange  Fish

I love grilling during the summer and these are some great burgers for backyard fun. 1 lb hormone and antibiotic free lean ground beef or ground turkey 4 tablespoons chopped sun-dried tomatoes 2 tablespoons feta cheese 1 teaspoon ground sea salt 1/4 teaspoon white pepper 4 organic wheat hamburger buns Directions: Take ground beef and mix sun-dried tomatoes, sea salt and white pepper.  Form mixture into four hamburger patties.  Grilled too desired preference (ie.  medium to well done)  Toast hamburger buns on grill and place cooked burgers on buns, top burgers with feta and place top bun.  These are great drizzled with some white  balsamic vinaigrette and are wonderful alone. Green   Shellfish Yellow  Nuts Blue   Soy Red  Eggs Orange  Fish Image: winnond / FreeDigitalPhotos.net

I love cooking with Wine . I even enjoy wine clubs where you can find out more about wines and try ones you might not otherwise drink. I have read many articles saying that the healthiest women over 40 are women who drink one glass of red wine a day.  Below is one of my favorite recipes with white wine. 1/2 Cup Marinated Artichokes  1 1/2 Tbsp Capers  1 tsp Lemon Zest  2 Cloves Garlic  1/4 cup of white wine ( I used Sauvignon Blanc) 1 1/2 Tbsp Pine Nuts 1/4 cup of oil from the Marinated Artichokes 1/4 Cup Feta cheese 1 package all natural cheese and spinach tortellini by Barilla  Directions; Chop the Artichokes, Crush Garlic and chop, place in a pan.  Add oil and pine nuts saute until pine nuts turn slightly golden.  Reserve feta cheese until the end. Add remaining ingredients warm while you Cook tortellini according to directions.  Drain tortellini and toss with sauce and add Feta.  Enjoy this was a huge hit wi...

This is a nice salad on a summer day. 1 small seedless watermelon 1 cup feta cheese  1 tsp white pepper 1 tsp sea salt Directions: Cube watermelon, if you want you can keep half the shell of the watermelon and use as a serving bowl. Mix Watermelon, pepper, salt, and feta together.  Serve in chilled bowl or half of watermelon shell. Green   Shellfish Pink  Gluten Yellow  Nuts Blue   Soy Purple  Milk Red  Eggs Orange  Fish