Aunt Glady's Camarones Pasta

This is one of my favorites my aunt always makes this for me when I see her.

2/3 cup organic extra virgin olive oil

6 organic roma tomatoes

2 heads garlic

1/2 ounce fresh organic Basil

1 pound linguine with omega-3

2 pounds peeled and deveined shrimp

1 teaspoon salt

Directions: Peel and chop garlic. Chop roma tomatoes and put to side. Remove stems form basil and chop leaves. Put olive oil in large pan and saute garlic until just golden. Add tomatoes and basil cook about 8 to 10 minutes on medium low heat. Add Shrimp and salt cook until pink. Cook pasta according to directions to al dente and mix with sauce and shrimp. Serve immediately. I like to serve with a garnish of graded parmesan cheese.

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The Versatile Blogger Award

I am so excited to announce that Healthy Mom for Junk Food Kids has been awarded the Versatile Blog Award by The Antics of An Autism Mom . I was so surprised when Jen sent me the message. If you get a chance please visit Jen's site The Antics of An Autism Mom . I'd like to say thank you to to Jen for giving me this award. I feel honored that my work is being recognized. Thank you so much! Recipients of this award are asked to: Thank the person that nominated their blog for the award with a backlink to them. List 7 things about themselves. Award 15 newly discovered blogs with the award and notify them of the award. So here we go 7 things about me...... I love to cook as everyone knows but I hate the cleaning!! I love to garden, sometimes I get lost in time in my own yard! I would love to go to Italy and cook with local people. I love animals, I am a total sucker for puppies and their chicken noodle breath! I love to read and my friends always call me

Taco Night

I know Taco night is So easy. I set mine up like a taco bar. My kids love taco night, they request it since everyone gets a taco just the way they want. Make Bean Dip for taco night. 1 lb shrimp 1 lb ground sirloin 2 packages your favorite taco seasoning (preservative free) 1 package shredded mexican blend cheese head of organic iceberg lettuce 2 organic tomatoes 2 Avocados 1 jar your favorite salsa (preservative free) 6 or more taco shells tortilla chips 1 container sour cream organic I little side note I have found some great seasonings, salsas and taco shells that are made local and are preservative free. Look around your grocery, you may find similar items. Directions Put beef and 1 package seasoning in skillet and break up while cooking until all meat is browned. In another skillet put your cleaned shrimp with shell and tail removed. Add other package of seasoning to shrimp and cook until shrimp are pink. Heat taco shells in oven according to directions.

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